Meals matter : A Radical economics through gastronomy / Michael Symons
Series: Arts and traditions of the table : Perspectives on culinary historyPublication details: New York Columbia Un Pr 2020Description: xx, 352pISBN:- 9780231196024
- 394.12 SYM 20
| Item type | Current library | Call number | Status | Barcode | |
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Books
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IGIDR | 394.12 SYM (Browse shelf(Opens below)) | Available | 47063 |
