Potential impact of dietary changes on the triple challenge facing food systems : Three stylised scenarios / Grégoire Tallard et al

By: Material type: TextTextSeries: OECD-Food Agriculture and Fisheries papers ; 173Publication details: Paris OECD 2022Description: 47pSubject(s): Online resources:
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Item type Current library Status Barcode
Working Papers (Electronic) Working Papers (Electronic) IGIDR Available E33759

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