000 00444pam a2200169a 44500
008 170807b0 xxu||||| |||| 00| 0 eng d
020 _a
082 _aReprint no:382
100 _aRosegrant, Mark W
245 _aWorld food markets into the 21st century: Environmental and resource constraints and policies
260 _a
_bIFRI
_c0
300 _app401-428
490 _a
700 _aRingler Claudia
906 _a44105
942 _2ddc
_cG
999 _c132995
_d132995