The Oxford handbook of the economics of food consumption and policy / Ed. by Jayson L. Lusk, Jutta Roosen, Jason F. Shogren

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Material type: Text

TextPublication details: Oxford Oxford Uni Pr 2011Description: xix, 901pISBN:

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Item type	Current library	Call number	Status	Barcode
Books	IGIDR	R339.486413 LUS (Browse shelf(Opens below))	Available	38469