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The Oxford handbook of the economics of food consumption and policy / Ed. by Jayson L. Lusk, Jutta Roosen, Jason F. Shogren

By: Contributor(s): Material type: TextTextPublication details: Oxford Oxford Uni Pr 2011Description: xix, 901pISBN:
  • 9780199569441
Subject(s): DDC classification:
  • R339.486413 LUS 20
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